University of North Florida
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Contact Info

Stuart Chalk, Ph.D.
Department of Chemistry
University of North Florida
Phone: 1-904-620-1938
Fax: 1-904-620-3535
Email: schalk@unf.edu
Website: @unf

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A. S. Bassi

Abbrev:
Bassi, A.S.
Other Names:
Address:
Department of Chemical and Biochemical Engineering, Faculty of Engineering Science, University of Western Ontario, London, Ontario, Canada, N6G 5B9
Phone:
(519) 679 2111 x8324
Fax:
(519) 661 3498

Citations 1

"Carbon Paste Mediated, Amperometric, Thin Film Biosensors For Fructose Monitoring In Honey"
Food Res. Int. 1998 Volume 31, Issue 2 Pages 119-127
A. S. Bassi*, E. Lee and J. -X Zhu

Abstract: A biosensor for the determination of fructose was constructed by the immobilization of the enzyme fructose dehydrogenase (FDH) behind a thin non-conducting electropolymer film of 1,3 phenylene diamine-resorcinol. Two different types of electrochemical mediators, soluble hexacyanoferrate (III) (FeCN) and the water insoluble tetracyanoquinodimethane (TCNQ) were applied as redox mediators for the amperometric measurement of fructose. Optimization of the biosensor was done with respect to operating conditions by varying the operating parameters such as pH, temperature, mediator concentration, and enzyme loading. The optimized biosensor was found to have a minimum detection limit of 10 µM with a linear range upto 1.0 mM. The performance of the two mediators was also compared with respect to stability. A simple, lumped parameter mathematical model was proposed to describe the steady state response of the biosensor and experimentally verified with the constructed biosensors.
Fructose Electrode Sensor Optimization